Course description

This course is designed to improve the abilities and skills of students in entrepreneurship. In this course, the students conduct entrepreneurial processes starting from the process of opportunity recognition, idea generation, venture creation, to commercialising business ideas. Students also get knowledge of preparing a business plan. Furthermore, the business plan can be developed to fund the business.

Course syllabus

Download the latest syllabus of entrepreneurship course:

Theory class materials

Practicum class material

Additional material

Reading Materials

  1. Asmit, B., & Koesrindartoto, D. P. (2015). Identifying the Entrepreneurship Characteristics of the Oil Palm Community Plantation Farmers in the Riau Area. Gadjah Mada International Journal of Business, 7(3), 219-236. https://doi.org/10.22146/gamaijb.8500
  2. Dhewanto, W. (2013). Intrapreneurship: Kewirausahaan Korporasi. Rekayasa Sains.
  3. Echdar, S. (2013). Manajemen Entrepreneurship: Kiat Sukses Menjadi Wirausaha. Penerbit Andi.
  4. Ettlie, J. E. (2000). Managing Innovation: new technology, new products and new services in a global economy, 2nd ed. Elsevier.
  5. Hisrich, R. D., Peters, M. P., & Shepherd, D. A. (2008). Kewirausahaan, Edisi 7 (translated). Salemba Empat.
  6. Hisrich, R. D., Peters, M. P., & Shepherd, D. A. (2009). Entrepreneurship, 8th edition. McGraw-Hill.
  7. Saiman, L. (2009). Kewirausahaan: Teori, Praktik, dan Kasus-kasus. Salemba Empat.
  8. Suryana. (2014). Kewirausahaan: Kiat dan Proses Menuju Sukses. Salemba Empat.